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Cookies & Cream: The Ultimate Ice Cream Sandwich Guide

$21.00  
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Category: ilfodge track ice cream

Perfect for bakers and dessert lovers everywhere, ice cream sandwiches are delicious and fun to make. This tasty little cookbook includes more than 50 winning combinations like Strawberry Cheesecake, Red Velvet, Boston Cream Pie, and of course, Cookies and Cream. Also included are more than 200 for mixing and matching the cookies and ice cream for a new creation every time, information on assembling, equipment, and decorating, and delicious full-color photos throughout.

Although there are plenty of cookbooks about baking cookies and making ice cream, never before has there been a book that combines the two -- until now! Featuring a wide variety of flavors and textures, this comprehensive guide provides all the tools and tips needed to create the ultimate ice cream sandwich. From classic combinations to unexpected flavor pairings, the recipes in this book offer endless possibilities for satisfying your sweet tooth.

Whether you're an experienced baker or a novice in the kitchen, this book is a must-have for anyone who loves the classic treat. With easy-to-follow instructions and beautiful photographs, you'll be inspired to experiment with different flavor profiles and create your own unique ice cream sandwich masterpieces. Impress your friends and family with your homemade creations, or simply indulge in a delightful treat yourself.

So why settle for store-bought ice cream sandwiches when you can make your own at home? This cookbook is the ultimate guide to unlocking the full potential of this beloved dessert. Dive in and start exploring the endless possibilities of ice cream sandwiches today!

product information:

AttributeValue
publisher‎Running Press Adult; Illustrated edition (May 14, 2013)
language‎English
hardcover‎224 pages
isbn_10‎0762447672
isbn_13‎978-0762447671
item_weight‎1.32 pounds
dimensions‎7.25 x 1 x 7.25 inches
best_sellers_rank#100,181 in Books (See Top 100 in Books)
#28 in Confectionary Desserts
#58 in Cookie Baking (Books)
#62 in Frozen Dessert Recipes
customer_reviews
ratings_count69
stars4.5

Cookies & Cream: The Ultimate Ice Cream Sandwich Guide

$21.00  
[[item.name]] [[pageData.currency]][[item.price]]
Please select [[pageData.product_sku.sku_code_add.show_name]]
ADD TO CART
ADD TO CART

Category: ilfodge track ice cream

Perfect for bakers and dessert lovers everywhere, ice cream sandwiches are delicious and fun to make. This tasty little cookbook includes more than 50 winning combinations like Strawberry Cheesecake, Red Velvet, Boston Cream Pie, and of course, Cookies and Cream. Also included are more than 200 for mixing and matching the cookies and ice cream for a new creation every time, information on assembling, equipment, and decorating, and delicious full-color photos throughout.

Although there are plenty of cookbooks about baking cookies and making ice cream, never before has there been a book that combines the two -- until now! Featuring a wide variety of flavors and textures, this comprehensive guide provides all the tools and tips needed to create the ultimate ice cream sandwich. From classic combinations to unexpected flavor pairings, the recipes in this book offer endless possibilities for satisfying your sweet tooth.

Whether you're an experienced baker or a novice in the kitchen, this book is a must-have for anyone who loves the classic treat. With easy-to-follow instructions and beautiful photographs, you'll be inspired to experiment with different flavor profiles and create your own unique ice cream sandwich masterpieces. Impress your friends and family with your homemade creations, or simply indulge in a delightful treat yourself.

So why settle for store-bought ice cream sandwiches when you can make your own at home? This cookbook is the ultimate guide to unlocking the full potential of this beloved dessert. Dive in and start exploring the endless possibilities of ice cream sandwiches today!

product information:

AttributeValue
publisher‎Running Press Adult; Illustrated edition (May 14, 2013)
language‎English
hardcover‎224 pages
isbn_10‎0762447672
isbn_13‎978-0762447671
item_weight‎1.32 pounds
dimensions‎7.25 x 1 x 7.25 inches
best_sellers_rank#100,181 in Books (See Top 100 in Books)
#28 in Confectionary Desserts
#58 in Cookie Baking (Books)
#62 in Frozen Dessert Recipes
customer_reviews
ratings_count69
stars4.5
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